It’s not your mama’s jelly…
Holy Vino is gourmet wine jelly. Wine jelly is similar to the jelly you see in a supermarket; but instead of using grapes we use wine! We also infuse the jelly with other natural flavors, like Pineapple Sage, and with fruit, like plums.
Just remember - it’s not your mama’s jelly! So don’t limit yourself to putting Holy Vino Wine Jelly on toast or a biscuit (although it tastes great on those too!) Our jellies pair perfectly with cheese and crackers and they taste great on a sandwich or drizzled over meat. The possibilities are endless!
We not only wanted to make jellies that taste great, we wanted our jellies to somehow give back to the communities in which we live, work and play. That is why we use all natural, locally sourced ingredients whenever possible. All the fruits, herbs and spices we cook with are either organically or naturally grown. We also strive to pick locally sourced wines whenever possible. We do this because we believe in supporting our local economies and because we believe that fresh, natural food is better for the body and soul.
So that’s the scoop on Holy Vino. To learn more about our specific flavors, click here.